Our Menu
small game
Bang Bang Shrimp Quesadillas
$11.00
Panko breaded shrimp w/ homemade sweet & spicy bang bang sauce, cheese & crispy cabbage grilled between two tortillas. These Quesadillas make the perfect meal or appetizer! Also, Try as Bang Bang Tacos! (Contains Peanuts)
Saganaki Pizza
$12.00
Our homemade Flatbread dough , smothered in Kasseri cheese and oven baked, brushed lightly with butter and sprinkled with a touch of Parmesan. Add Italian Sausage or Gyro Meat +$2.00 | Add Side of Tzatziki +$1.00
Calamari a la Gilberts
$14.00
Calamari lightly breaded, flash-fried and tossed w/ tomatoes, onions, pepper rings, in a butter & garlic wine sauce.
Chicken Tenders
$10.00
Deep fried chicken tenders, served with a choice of dipping sauce.
Nachos Supreme
$12.50
Nacho chips topped with green peppers, tomatoes, cheddar cheese, mozzarella cheese, and black olives, served with a side of sour cream and salsa. Add Chicken or Seasoned Beef $15.00
Spinach Artichoke Dip
$11.00
A mix of cream cheese, artichoke hearts and spinach, oven baked, served w/ tortilla chips.
Campfire Potato Skins
$10.50
Homemade potato skins topped with bacon, cheddar cheese, and scallions, served with a side of sour cream.
Sweet Potato Fries
$7.00
Crispy fry-cut sweet potatoes served in a basket with honey-mustard dressing.
Chicken Quesadillas
$12.50
Two flour tortillas, mozzarella and cheddar cheese, pico de gallo, grilled chicken breast sandwiched and grilled ‘til the cheese melts, topped with scallions and served with a side of salsa and sour cream.
Spinach Artichoke Quesadillas
$12.00
Spinach, artichoke hearts, and a blend of cheese grilled between two flour tortillas with a touch of pico de gallo, topped with scallions and served with a side of salsa.
Camp Cauliflower
$9.50
Breaded cauliflower deep fried until golden and served with ranch dressing.
Saganaki
$9.00
Flaming Kasseri cheese, served with fresh, warm pita bread. A greektown favorite!
Bavarian Pretzel Logs
$11.50
Soft Bavarian Pretzel sticks, oven-baked and topped with kosher salt. Served with a side of creamy Beer cheese.
Wisconsin Cheese Fries
$12.00
Our waffle fries baked with cheddar cheese and topped with chopped Applewood bacon, scallions, and sour cream.
Cheeseburger Sliders
$10.00
Three 100% Angus Beef patties, topped with American cheese & sautéed onions, served with lettuce, tomatoes, and pickles on the side.
Pulled Pork Sliders
$11.00
Slow roasted pork pilled high on three of our slider buns, topped with cheddar cheese and onion straws, garnished with pickles.
Boneless Wings
$12.00
Lightly breaded all-white-meat chicken, cooked until golden brown and tossed in your choice of sauce, hot sauce, teriyaki, or sweet BBQ. Served with celery sticks and choice of dipping sauce.
Buck Wild Wings
$13.00
Wings tossed in your choice of sauce, hot sauce, teriyaki, or sweet BBQ. Served w/ celery sticks & bleu cheese dressing.
Moose Wings
$12.00
Battered chicken wings served with your choice of dipping sauce.
Hot Pepper Cheese Balls
$10.00
Breaded pepper cheese cubes, served with a side of ranch dressing.
Fried Mozzarella Maxstixs
$9.00
Mozzarella cheese wrapped in pizza dough served with your choice of ranch dressing or pizza sauce.
Pizza Bread
$8.00
Our own pizza dough baked to perfection then buttered and covered with parmesan cheese served with a side of pizza sauce. Add Mozzarella Cheese $9.00
Gilberts Famous Burgers
In 1955 the Gilbert family began using the freshest Angus Beef for their Burgers. They were lightly seasoned and cooked to order. We continue this tradition still today with 100% Angus Beef . In addition, now all of our burgers can also be prepared with 100% lean Buffalo Meat. ENJOY! All burgers served with Handmade Cole Slaw
*Morning Burger
$11.99/+
1/2 lb. Angus Beef burger, topped with applewood bacon, cheddar cheese and topped with a fried egg, served on a brioche bun | 100% Buffalo Meat +$2.46
*Chipotle Cheddar Burger
$11.99/+
1/2 lb. Angus Beef burger with cheddar cheese, fried onion strings, and chipotle sauce, served on a brioche bun | 100% Buffalo Meat +$2.46
*BBQ Pepper Jack Burger
$11.99/+
1/2 lb.Angus Beef burger with Sweet Baby Ray's BBQ sauce, bacon, caramelized onions, and pepper jack cheese, served on a brioche bun | 100% Buffalo Meat +$2.46
*Ultimate Bacon Cheese Burger
$11.99/+
1/2 lb. Angus Beef burger with applewood bacon, Swiss, cheddar, and pepper jack cheese, served on a brioche bun | 100% Buffalo Meat +$2.46
*Three Alarm Burger
$11.99/+
1/2 lb. Angus Beef burger with pepper jack cheese, jalapenos, pico de gallo, and guacamole, served on a brioche bun | 100% Buffalo Meat +$2.46
*Mushroom Swiss Pretzel Burger
$11.99/+
1/2 lb. Angus Beef burger with sauteed mushrooms, Swiss cheese, lettuce, tomato, pickles, onion, and sour cream served on pretzel bread | 100% Buffalo Meat +$2.46
*Black & Bleu Burger
$11.99/+
1/2 lb. Angus Beef burger with crumbled bleu cheese, roasted red peppers, portabella mushrooms, served on pretzel bread | 100% Buffalo Meat +$2.46
*Patty Melt
$11.50/+
1/2 lb. Angus Beef burger with Swiss cheese, sauteed mushrooms, and onions on grilled rye bread | 100% Buffalo Meat +$3.00
*Great Northern Buffalo Burger
$13.95
1/2 lb. grilled fresh lean buffalo meat with lettuce, tomato, pickles, and onion on a brioche bun | 100% Buffalo Meat
*Hamburger
$7.00/1/3 lb
$9.00/1/2 lb
Angus Beef burger served with lettuce, tomato, pickles, and onions on a brioche bun. Add Cheese +$0.60
Impossible Burger
$11.50
Fresh, 100% Plant-based burger grilled and topped withlettuce, tomato & red onion on a brioche bun. Served with cole slaw and a pickle.
Available Toppings:
American • Swiss • Mozzarella • Cheddar Provolone • Pepper Jack • Bacon • Sautéed Mushrooms • Grilled Onions • Onion Straws
Deluxe:
Regular French Fries +$3.00 • Gilbert’s Seasoned French Fries +$3.50• Waffle Fries or Onion Rings +$3.50 • Sweet Potato French Fries +$3.50
Salads
Dressings: Ranch • Italian • Thousand Island • Honey Mustard • Raspberry Vinaigrette • Caesar • Mandarin Ginger • French • Balsamic • Bleu Cheese & Avocado Ranch +$0.50
Honey Pecan Chicken
$13.00
Honey pecan chicken, assorted fruit, our house mixed greens, Michigan dried cherries & raisins, served w/ raspberry vinaigrette dressing.
Asian Chicken Chopped Salad
$14.00
Grilled chicken, fresh mixed greens, crispy cabbage, sliced almonds, cucumbers and grape tomatoes chopped and tossed in an Asian Sesame dressing. Served with a warm breadstick. Sub: Grilled Shrimp $16 .00 | Grilled Salmon $17.50
Antipasto Salad
$10.00/Small
$14.00/Large
Chef’s mixed greens with salami, ham, black olives, tomatoes, banana pepper rings, mozzarella cheese. Tossed w/Italian dressing.
Gilbert's Chicken Salad
$14.00
Chicken, bacon, eggs, cheddar cheese, diced tomatoes and toasted almonds served over mixed greens with your choice of dressing.
Taco Salad
$12.00/+
Fresh mixed greens piled high in a homemade deep-fried tortilla shell, topped with tomatoes, green peppers, black olives, Cheddar cheese and sour cream, served with a side of salsa. Beef $10.00 | Chicken $11.00
Grilled Chicken Caesar Salad
$13.00
Fresh chopped romaine lettuce topped with grilled chicken breast, croutons, grated parmesan cheese and our chef's Ca e sar dressing. Sub: Grilled Shrimp $16.00 /Grilled Salmon $17.00
House Salad
$6.50
Crisp salad greens, served with tomatoes, cucumbers, red onions, cheddar cheese and croutons, served with your choice of dressing.
Lumberjack Sandwiches
Gilbert's Famous Hoagie
$13.00
Choice of chicken or beef topped with onions, peppers, mushrooms and melted provolone cheese, served on a fresh hoagie bun served with French fries.
Soft Pretzel Sandwich
$11.00
Grilled ham and salami with melted cheddar cheese and a zesty mayonnaise dressing with lettuce and tomato, served on soft pretzel bread.
Canadian Chicken Club
$11.00
Grilled chicken, Canadian bacon, Swiss and American cheese, lettuce and tomato, served on pretzel bread.
The Huntsman
$11.00
Smoked turkey breast, Swiss cheese and homemade coleslaw on grilled Detroit rye, served with Russian dressing.
Rustic Reuben
$11.50
Grilled corned beef, Swiss cheese and sauerkraut on grilled rye served with Thousand Island dressing.
Louie's Italian Submarine
$12.00
Ham, salami, lettuce, pepper rings, tomatoes, baked in our oven with provolone cheese, served on a fresh sub bun served with a side of Italian dressing.
Fish Tacos
$13.00
Two floured tortillas, crispy white fish, lightly breaded and topped with a Baja slaw, black bean relish & chipotle sauce.
Classic BLT
$8.00
Stacked applewood bacon, crisp lettuce, sliced tomatoes and mayonnaise served on Ciabatta bread. Add Chicken + $4.00
Smoked Turkey & Artichoke Pretzel
$12.00
Grilled smoked turkey breast topped with our creamy spinach and artichoke spread, caramelized onions and Asiago cheese. Served on grilled pretzel bread.
BBQ Pulled Pork
$11.00
Slow roasted pulled pork tossed in Sweet Baby Ray's BBQ sauce topped with cheddar cheese and onion straws, served on a onion roll.
House Tuna Salad Sandwich
$9.50
Our homemade albacore tuna salad topped with lettuce & tomato on lightly toasted whole wheat.
Asiago Chicken Ciabatta
$11.50
Chargrilled chicken breast, melted pepper jack cheese, sautéed mushrooms, roasted red peppers topped with asiago cheese served on fresh ciabatta bread.
Boston Cod Sandwich
$12.00
Beer battered cod filet, lettuce and tomato with a side of tartar sauce and coleslaw, served on a toasted fresh bun.
Gilbert's Club Sandwich
$11.50
Smoked turkey, ham, bacon, lettuce, tomato, American and Swiss cheese and mayonnaise, served on toasted thick cut bread.
Hearty Meals
All hearty meals include a choice of soup or salad.
Sizzling Fajitas
$16.00/+
Try out sautéed chicken, steak, or combi- nation fajitas, served on a sizzlin’ hot plate with flour tortillas, mixed cheeses, pico de gallo, lettuce, salsa, and sour cream. Chicken $16.00 | Steak or Steak $18.00 | Combo $18.000
Red's Hunter Stew
$14.00
Famous slow cooked hearty beef stew with potatoes, carrots and onions, served in a warm bread bowl.
Fisherman's Salmon
$18.50
Pan seared salmon filet, topped with a lemon dill caper sauce, served with rice pilaf and vegetables.
Coconut Shrimp
$18.00
Eight jumbo hand-breaded & fried served with a fresh vegetable, rice pilaf, and pineapple orange marmalade.
Fish-N-Chips
$15.50
A house favorite for years, old English style, North Atlantic cod dipped in a seasoned beer batter and deep fried to perfection, served with French fries and cole slaw.
Chicken Tenders
$14.00
Fried chicken tender strips served with French fries, cole slaw and your choice of dipping sauce.
Barbecue Back Ribs
$18.00/1/2 Slab
$25.00/Full Slab
Slow roasted back ribs with Sweet Baby Ray's BBQ sauce, served with French fries, cole slaw and garlic bread.
Shepherd's Pie
$14.00
Our homemade traditional shepherd's pie made with choice ground beef, carrots and peas, topped with garlic herb mashed potatoes and cheese, served with corn bread.
Wild Mushroom Chicken
$16.00
A House Favorite! Sautéed chicken breast with domestic and portabella mushrooms in a sherry cream sauce, served over a bed of rice.
Chicken Monterey
$16.00
Two grilled chicken breasts topped with sautéed onions, mushrooms and our melted four-cheese blend. Served with vegetables and choice of potato.
Fettuccine Alfredo
$13.00
Fettuccine pasta tossed in our own fresh creamy Alfredo sauce served with garlic bread. Add Chicken +$4.00 Add Shrimp +$5.00
Baked Spaghetti
$14.50
Spaghetti baked with our house meat sauce and topped with mozzarella cheese, served with a garlic bread.
Healthy Sautes
Build your own sauteed meal. An array of fresh vegetables prepared with the following. All sautes served with a choice of soup or salad.
Large Fresh Shrimp & Scallops
$18.00
Choose your sauce: GF Garlic Sauce- A light garlic sauce prepared with a hint of ginger and lime | GF Sweet & Sour- A traditional slightly tangy sweet and sour sauce | GF Pineapple Ginger- A homemade glaze consisting of ginger, pineapple and citrus. • Served over your choice of: GF Brown Rice | Whole Wheat Linguine
Grilled Chicken Breast
$16.00
Choose your sauce: GF Garlic Sauce- A light garlic sauce prepared with a hint of ginger and lime | GF Sweet & Sour- A traditional slightly tangy sweet and sour sauce | GF Pineapple Ginger- A homemade glaze consisting of ginger, pineapple and citrus. • Served over your choice of: GF Brown Rice | Whole Wheat Linguine
Vegetables Only
$13.00
Choose your sauce: GF Garlic Sauce- A light garlic sauce prepared with a hint of ginger and lime | GF Sweet & Sour- A traditional slightly tangy sweet and sour sauce | GF Pineapple Ginger- A homemade glaze consisting of ginger, pineapple and citrus. • Served over your choice of: GF Brown Rice | Whole Wheat Linguine
Gilbert’s Deep Dish Pizza
Small: 6 Slices/Round 8 Slices | Medium: 8 Slices | Large: 12 Slices • Now Available 8 Slice Round Pizza • Toppings Available: Pepperoni | Ham | Italian Sausage| Hamburger | Feta | Bacon | Green Peppers | Mushrooms | Onions | Tomatoes | Black Olives | Green Olives | Anchovies | Hot Pepper Rings | Diced Pineapple • Plant-based, Gluten-Free Cauliflower Crust Available at additional charge
Cheese
$10.00/Small
$12.00/Medium
$15.00/Large
Double Cheese
$4.00/Small
$5.00/Medium
$6.00/Large
Per Meat Item Add
$2.00/Small
$3.00/Medium
$4.00/Large
Per Vegetable Item Add
$2.00/Small
$2.50/Medium
$3.00/Large
Deep Woods Pizza
Small: 6 Slices/Round 8 Slices | Medium: 8 Slices | Large: 12 Slices • Now Available 8 Slice Round Pizza • Toppings Available: Pepperoni | Ham | Italian Sausage| Hamburger | Feta | Bacon | Green Peppers | Mushrooms | Onions | Tomatoes | Black Olives | Green Olives | Anchovies | Hot Pepper Rings | Diced Pineapple • Plant-based, Gluten-Free Cauliflower Crust Available at additional charge
Veggie
$13.00/Small
$15.50/Medium
$18.50/Large
Cheese, tomatoes, mushrooms, onions and green peppers and black olives.
Four Cheese
$15.50/Small
$17.50/Medium
$19.50/Large
Mozzarella, provolone, cheddar and parmesan.
Gilbert's Supreme
$14.00/Small
$17.50/Medium
$20.00/Large
Loaded with pepperoni, sausage, mushrooms, onions and green peppers.
Barbecue Chicken
$14.00/Small
$17.00/Medium
$20.00/Large
Diced chicken, Sweet Baby Ray's BBQ sauce and red onions, smothered with cheddar and mozzarella cheese.
Meat Lovers
$16.00/Small
$18.00/Medium
$21.00/Large
A blend of mozzarella cheese loaded with smoked ham, Italian sausage, bacon and sliced pepperoni
Flatbread Calzone
Mushroom Extreme Flatbread
$13.00
Portabella, fresh mushrooms & marinated domestic mushrooms w/ a hint of Alfredo Sauce. Smothered in fresh garlic & oven baked.
Spinach Artichoke Flatbread
$12.00
Our flatbread with a creamy white sauce and topped with spinach, artichokes & a blend of mozzarella, parmesan & cream cheeses.
Margherita Flatbread
$13.00
Flatbread brushed with olive oil and topped with thinly sliced tomatoes, fresh basil, garlic, mozzarella cheese. Baked until crispy and sprinkled with parmesan.
Meat Lovers
$13.00
Homemade dough stuffed with ham, sausage, pepperoni, bacon and mozzarella cheese served with a small side of antipasto salad.
Mac N Cheese
Add Bacon, BBQ Chicken or Pulled Pork +$3.00, OR create your own Mac N Cheese Combo (Additional cost per item).
Mac N Cheese
$13.00
A large portion of our signature Mac N Cheese. Consisting of a blend of gourmet cheeses. Topped with panko bread crumbs, and garlic butter. Oven baked to perfection!
Little Lodgers
All little lodger meals include a pop with free refills. Milk and root beer are available at an additional charge. Available for children under 12 years of age. Dine in only.
Spaghetti with Meat Sauce
$7.00
Served with garlic bread.
Chicken Tenders
$7.00
Served with French fries and ranch dressing.
Hamburger
$7.00
Served with French fries.
Grilled Cheese
$7.00
Served with French fries.
Fish-N-Chips
$7.00
Served with tartar sauce.
Mac N Cheese
$7.00
Soups
Homemade Chili
$4.50/Cup
$6.00/Bowl
Soup of the Day
$3.50/Cup
$4.50/Bowl
Dessert
Ask your server about our desserts!
Wally's Custard Pie
$7.00
Bear Paw Special Cookie
$7.00
Bear Paws
$7.00
Sander Bumpy Cake Sundae
$7.00